Step-by-Step Guide to Prepare Any-night-of-the-week Seafood Fried Rice with Veggies

Seafood Fried Rice with Veggies
Seafood Fried Rice with Veggies

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, seafood fried rice with veggies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple fried rice made with frozen veggies. Heat wok over medium heat, add oil swirl to coat pan. A great way to get your kids to eat a variety of produce!

Seafood Fried Rice with Veggies is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Seafood Fried Rice with Veggies is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have seafood fried rice with veggies using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Fried Rice with Veggies:
  1. Take 2 plates steamed rice
  2. Prepare 1 bunch brocolini
  3. Get 1 carrot
  4. Get 100 gr prawn
  5. Take 3 crabstick (optional)
  6. Take 100 gr squid (optional)
  7. Make ready 5 pcs fish balls (optional)
  8. Take 1/2 red onion
  9. Get 3 garlic cloves
  10. Prepare 1/2 tsp salt
  11. Get 1/4 tsp pepper
  12. Take 2 tbsp sweet soy sauce (optional)
  13. Take 2 tbsp cooking oil
  14. Make ready You can use any kind of veggies like:
  15. Get Bokcoy
  16. Take Choysum
  17. Get Spinach
  18. Get Capsicum
  19. Make ready Corn kernels
  20. Make ready Green peas

So, this morning, the leftover rice is used in this veggie fried rice. Season to taste and spoon into serving bowls. Drizzle with soy sauce and serve. Vegan fried rice is a quick and easy, healthy, family favorite!

Instructions to make Seafood Fried Rice with Veggies:
  1. Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns.
  2. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well.
  3. Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well.
  4. Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like).
  5. Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins.
  6. Serve while hot, you can also put fried fish on the side.

I like to use a bag of frozen mixed veggies to make it quick and easy. Fried rice that is loaded with sweet pineapple, ham and veggies that is so much better than take out! Fried Rice - Fried Rice Recipe - Rasa Malaysia. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Saute the veggies with the kimchi which will actually flavor the rice, and you may not need any additional seasonings. but if wanting a bit more depth, a little splash.

So that’s going to wrap this up with this special food seafood fried rice with veggies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!