Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bananas banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten.
Bananas Banana Bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Bananas Banana Bread is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bananas banana bread using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bananas Banana Bread:
- Make ready 200 g plain flour
- Make ready 50 g unsalted butter
- Prepare 1/2 cup granulated sugar
- Make ready 1/2 cup brown sugar
- Make ready 2 eggs
- Make ready 2 tbsp plain toghurt
- Take 2 well ripened bananas
- Take 1 tsp vanilla essense
- Get 1 pinch salt
- Prepare 1/2 tsp baking powder
Pour batter into prepared loaf pan. The best bananas for banana bread aren't yellow; they're black. Or they're at least streaked with black/brown, with just the barest hint of green at the stem. And again, the darker the better: there's no such thing as a too-ripe banana when you're making banana bread.
Steps to make Bananas Banana Bread:
- Measure out your ingredients and set the oven to 180C to preheat
- Mix the flour, baking powder and salt in a large bowl
- Melt the butter and gently turn in both the granulated and brown sugar
- Whisk your eggs in a bowl with the vanilla essence
- Next peel and mash the bananas with a fork, and stir in the yoghurt and whisked eggs
- Now add your banana mix to the large bowl of flour and gently stir until combined
- Last step is to line an oven dish with baking paper, and carefully pour in the banana mix and put it in the oven
- After 50 minutes or so check the centre with a chop stick and if it comes out clean you’re done! If not, give it 10 more minutes
Or they're at least streaked with black/brown, with just the barest hint of green at the stem. And again, the darker the better: there's no such thing as a too-ripe banana when you're making banana bread. To freeze the entire loaf of six-banana banana bread, let it first cool to room temperature. Then, wrap it in two to three layers of plastic wrap, followed by a layer of tinfoil. Or, you can slice the loaf and freeze the slices on a baking tray.
So that is going to wrap this up for this exceptional food bananas banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!