Simple Way to Make Super Quick Homemade Steak and kidney pie

Steak and kidney pie
Steak and kidney pie

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steak and kidney pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat a large frying pan with a little of the dripping or oil. Season the diced beef with salt and pepper. Fry in the pan until well coloured and completely sealed. Life out the meat and transfer to a large saucepan.

Steak and kidney pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Steak and kidney pie is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook steak and kidney pie using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steak and kidney pie:
  1. Take lamb kidneys
  2. Take steak chopped
  3. Take garlic
  4. Prepare oil
  5. Get black pepper
  6. Make ready white pepper

Heat the vegetable oil in a large frying pan, and brown the beef all over. (You may need to do this in batches.) Set aside, then brown the kidneys on both sides in the same pan. This pot pie is a meal, a simmering stew beneath a flaky crust. It will satisfy the heartiest appetite. You can use the milder flavored veal or lamb kidney instead of beef.

Instructions to make Steak and kidney pie:
  1. Boil steak and kidney for about 30 minute with a beef stock cube until tender,thend fry onions until golden,add garlic,add steak kidneyand fry for 2 minutes with garlic onion and pepper,make a paste with Woolworths gravy powder and add to the steak and kidney mixture add water and make a thick gravy,let cool and fill pie shell
  2. For pastry,line a pie dish with puff pastry and bake halfway add cooled pie mixture and cover with puff pastry and bake at 180 until lightly golden.Enjoy

It will satisfy the heartiest appetite. You can use the milder flavored veal or lamb kidney instead of beef. You need not soak it overnight in salt water. Steak and kidney pie is a savoury pie that is filled principally with a mixture of diced beef, diced kidney (often of beef, lamb, or pork), fried onion, and brown gravy. Steak and kidney pie is a representative dish of British cuisine.

So that’s going to wrap it up with this exceptional food steak and kidney pie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!