How to Prepare Homemade Multi-colored cabbage soup

Multi-colored cabbage soup
Multi-colored cabbage soup

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, multi-colored cabbage soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Multi-colored cabbage soup. Αφράτοι κουραμπιέδες. Σάλτσα εσπεριδοειδών για κοτόπουλο και ψάρι. Ξεχωριστός κορμός. Προφιτερόλ ακαταμάχητο. Multi-colored vegetable soup. Σοκολατένια απόλαυση. Τελευταία Νέα Κατηγορίας Συνταγές. Rachael's Red Cabbage Soup and Grilled Cheese with Sundried To… Cabbage Soup from is vegetarian without your realizing.

Multi-colored cabbage soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Multi-colored cabbage soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have multi-colored cabbage soup using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Multi-colored cabbage soup:
  1. Get water fopr 4 plates
  2. Get 1/4 of a medium sized head of cabbage
  3. Take 1 zucchini
  4. Make ready 1 carrot
  5. Get 1 pepper, green
  6. Get 1 red pepper
  7. Take 1 handful peas
  8. Prepare 1 handful corn
  9. Prepare 1 sprig leaf celery
  10. Prepare 1 handful trahana or midolline or hilopites (optionally)
  11. Get 1 stock cube (optionally, whatever kind of stock cube you like)
  12. Take 1 lemon
  13. Take 2 tbsp oil
  14. Get salt
  15. Make ready pepper or paprika or boukovo (hot paprika flakes for those who like it spicy)

Cut the cabbage and carrots finely in strips. Heat the chicken broth in a large casserole. I tried with red cabbage and I won't do it again cause the color is not inviting. See more ideas about Cabbage soup, Soup recipes, Soup diet.

Steps to make Multi-colored cabbage soup:
  1. Finely chop the cabbage, the zucchini, the carrot, the peppers and the celery.
  2. Add all the vegetables and the pasta into the boiling water where you have already placed the stock cube and let everything boil for about 15'.
  3. Add lemon, oil, salt and a little pepper and let them boil a bit more for about 5'-10'.
  4. Serve hot or cold with extra lemon and pepper depending on taste!

I've been making cabbage soup for years because it's the perfect thing to make when it's cold outside, plus you can do it in the slow cooker on days when you're. Whether you're on the cabbage soup diet or simply looking for a hearty and warming cabbage soup recipe, we've got plenty of choice. This is a wonderfully simple chunky soup. The dark green colour of the cabbage alongside the tomatoes gives the soup a beautiful colour. These fun and brightly colored bowls are a great addition if you want to add some excitement into your dinnerware.

So that is going to wrap it up for this special food multi-colored cabbage soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!