Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cabbage and egg in dried anchovies soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cabbage And Egg In Dried Anchovies Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Cabbage And Egg In Dried Anchovies Soup is something that I have loved my entire life. They are fine and they look fantastic.
Tasty Chinese Cabbage Soup For Rainy Day - Yummy Chinese Cabbage Soup Cooking - Cooking With Sros. This Soup Will Lift your Spirit. Dried anchovies, flour, garlic, green chili pepper, napa cabbage, soybean paste, water.
To begin with this recipe, we have to prepare a few components. You can cook cabbage and egg in dried anchovies soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage And Egg In Dried Anchovies Soup:
- Prepare SWEET CABBAGE AND EGGS
- Prepare 1 large egg
- Take 1 tsp oil
- Get 2 cup water
- Prepare 2 cup roughly chop sweet cabbage
- Take 1/2 cup dried anchovies
- Take seasoning
- Take 1 dash fish sauce or light soy sauce
- Prepare 1 pinch salt and white pepper
This dish emerged from my favorite cabbage and egg pie filling, that's how much I love cabbage with egg! Meanwhile, place eggs in a saucepan and cover with water. Onions, napa cabbage, and dried shiitake mushrooms are simmered with white miso, then ladled over thick udon noodles. For added protein, you can poach eggs in the simmering broth before serving this healthy, easy soup.
Instructions to make Cabbage And Egg In Dried Anchovies Soup:
- in pan little oil pan fried dried anchovies till fragrant set aside then fry eggs
- On the same pan add water bring it to a boil then add cabbage and cover in low heat
- add seasoningand simmer for 1minute , serve hot
What to buy: Udon noodles are Japanese wheat noodles; they can be found in. Perk up your plain cabbage soup with the addition of hard-boiled quail eggs. Even the simplest and plainest-looking soup is perked up with the addition of quail eggs. Roasted Broccoli, Cauliflower and Cabbage Soup Open Source Food. This traditional birthday soup gets its delicate flavor and fragrant aroma from the miyeok, or dried seaweed.
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